Watkins Cinnamon

Watkins cinnamon has been a best seller since its introduction over a century ago. Cinnamon is one of the world's most popular spices, and has been popular since ancient times. The Egyptians were importing cinnamon from China as early as 2000 BC. Many in the time of the Roman Empire believed that Cinnamon was sacred, and it is said that the Emperor Nero burned a year's supply of the spice at the funeral for his wife in 65 AD. The pursuit of good cinnamon was often a primary motive for expeditions and world exploration in the 15th and 16th centuries.

Ceylon cinnamon (often referred to as the "true" cinnamon) is native to Sri Lanka - it has a pale tan color and the flavor is exceptionally mild. This variety of cinnamon is not often sold in North America, and imported supplies are often sold to other countries where the flavor is preferred.

The variety of cinnamon that most in North America are familiar with is called "cassia". The cassia variety has a much more intense flavor. Watkins buys the best cinnamon available on the market, which is Korintje cassia. After the cinnamon is received by Watkins, it undergoes a rigorous inspection for cleanliness and freedom from impurities. It is then carefully ground and sifted to product the quality cinnamon that Watkins is famous for.

To purchase Watkins cinnamon, and other quality products online, please visit our online store.

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